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DELICIOUS BRANDY TRUFFLES RECIPE by: Chris Zaaiman

If you are a lover of chocolates, and also maybe brandy, this is the recipe for you!

If you are prepared to get your hands a bit “dirty”, you will be well rewarded for your effort.

The first time my son-in-law tasted the truffles, he could not stop (I think he had a hangover the next morning, but I did not ask). About a week later he asked me to make more of it, and he gave some to his friends. Later he sold it to them. He received too many orders, with the result that I closed his “business” because I could not keep up with the production. (I have other interests too, you know.)

This is not sweets to dish out at children’s parties, but great to consume while entertaining friends.

About The Author
or more cooking tips and cooking recipes. Visit http://www.marketshelf.com/cooking


Secret Recipes - Frittlers (Italian Pastries) by: Tony Pescatore

About The Author: Tony Pescatore owns blogs on http://www.secret-recipes1.blogspot.com for valuable information and tips, please visit.


Argentine Chimichurri

One of the favourite cooking methods in Argentina is, without a doubt, grilling. This style of cooking is derived from the original Argentinian Gaucho tradition of cooking fresh meat over a charcoal fire.

To add flavour and tenderise the meat, Argentines often marinate meats in Chimichurri. Food without Chimichurri just wouldn’t be tolerated in Argentina especially grilled meat to which it adds an amazing flavour.

(This article was submitted by Jen Carter, owner of the Worldwide Recipes website. Jen has travelled around the world and enjoys collecting and sharing recipes from other countries).


Ain’t Your Momma’s Meatloaf

This is an excellent variation on the traditional meatloaf recipe. With melted provolone and fragrant basil, its Italian influence is tough to beat.


RACLETTE POTATO RECIPE by: Sandy Spielmann

This can easily be served as main course along with salad.

When eating hot cheese like in this recipe, I always recommend drinking hot tea instead of cold drinks. Your stomach will be grateful if you did.

(Sandra Spielmann is the owner of an online Kitchen Store (http://www.kitchenniche.ca) and loves to cook).


Berries and Roasted Pecans (Low Carb)


FROG LEG SAUCE PIQUANT

From the Missouri Dept. of Conservation


BEANIE WEENIES

About The Author:  Suzanne Webb
http://www.myfavoritecrockpotrecipe.com
Over 500 Delicious Free Crock Pot Recipes.


Almond Biscotti

Great with a cup of coffee in the morning or with dessert coffee after a meal.


Spinach Salad by: John Pawlett


Best Cheesecake (Low Carbohydrate Recipe)

About the Author:Synergize Marketing,
Your carb dessert dietpoundsaway.com low recipe headquarters.


Chicken Spaghetti by: John Pawlett


CHEESY SHRIMP PASTA

About The Author:  Suzanne Webb
http://www.myfavoritecrockpotrecipe.com
Over 500 Delicious Free Crock Pot Recipes.


CROCK POT CARAMEL RUM FONDUE

About The Author:  Suzanne Webb
http://www.myfavoritecrockpotrecipe.com
Over 500 Delicious Free Crock Pot Recipes.


PIEROGI RECIPE: POTATO AND CHEESE FILLING by: Michael A. Stazko

You can get other recipes and home improvement tips at http://www.buyandsellnorthtexas.com.


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